This course will help you develop a solid understanding of hotel and restaurant accounting procedures, with a focus on the computerized accounting used in today’s hospitality accounting situations. An extrovert, co-operative, polite and respectful attitude. Fast track Diploma in Tourism and Hospitality Management – Level 5 + Level 6 combined (9 Months) This fast track Diploma in Tourism and Hospitality Management – Level 5 + 6 combined (9 Months) (Accredited by Othm, UK) qualifications has been designed to be accessible without artificial barriers that restrict access and progression. Diploma in Hospitality Management - Revised 2017 Start Course Now. It includes information on franchising, management contracts, business ethics, human resources, marketing and much more. Admission process generally varies across colleges. Duties and responsibilities cover a lot of ground, but typically, they oversee daily operations for the business unit or organization and ensure an efficient development of programs to pursue targeted goals and objectives. Diploma in Hospitality Management course also discusses kitchen accidents and how to respond to them, and the procedures that must be in place to ensure staff safety when working with different types of equipment or in cases of fire. These 12 courses provide you with a comprehensive overview of the specific areas needed to succeed in managing a hospitality operation. Classifications of hotel departments, explaining their functions. No need to remember deadlines as I get timely updates now. This course shows how to give guests the highest priority as all details of the food and beverage operation are planned, implemented, and evaluated. Managing Technology in the Hospitality Industry​ (#468). Application download link has been sent on your phone number via SMS, Diploma in Hospitality Management - Course Overview. Management of Food and Beverage Operations​ (#241). Because of collegedunia, all my questions regarding JEE Mains were answered. Restaurant Managers are responsible for ensuring efficient restaurant operation, as well as maintaining high production, productivity, quality, and customer-service standards. No property can be profitable without clean rooms and efficient housekeeping operations. Such professionals are hired in capacities such as Front Office Staff, Hotel manager, Resort manager, Customer Service Officer, Accounts Manager, HR Manager, Housekeeping Staff and Travel/Tour Manager, etc. This course covers all major facility systems, including food service equipment and design. Program Details:+971 55 884 8537 Some of the top institutes offering Diploma in Hospitality Management course in India are: The average tuition fee charged for the course in India ranges between INR 15,000 and 2 Lacs, for a span of 3 months to 3 years. Read about moreDiploma in Management courses. You’ll learn about taxation of business income, the role of governmental agencies, and how to read and analyze financial statements. This course takes a management perspective in explaining the organization and structure of hotels, restaurants, casinos, cruise lines, and clubs. Account Managers are also responsible for building relationships with new clients and leading team productivity. The program’s curriculum and training enable students to master the management and operational skills needed in the hospitality industry. Any equivalent qualification is accepted/ recognized by the Cornerstone College Management Panel. 14. Diploma in Hospitality Management is a monthly/yearly professional course depending on the institute offering the course.

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