Diners can pair the selection of over 60 seafood dishes, steaks, pasta and more with the famous complimentary Cheddar Bay Biscuits, while dining in the maritime-themed dining room complete with brass portal windows, wooden planks and nautical accents. Best Salads in Hong Kong, China: Find 118,542 Tripadvisor traveller reviews of THE BEST Salads and search by price, location, and more. From the group behind Greater China Club, Ramen Cubism and Umai comes Kido, a new Fukuoka-style skewer bar. 181, G/F, 022, 122, K11 Musea, 18 Salisbury Road, Tsim Sha Tsui, Hong Kong, +852 3916 8181. 100 Top Tables 2020: the best executive dining in Hong Kong and Macau The exclusive guide features 100 of the top restaurants in Hong Kong – … Beloved for its affordable seafood options and convivial atmosphere, Red Lobster in Hong Kong will serve signature platters such as the Ultimate Feast — loaded with North American lobster tail, steamed wild-caught snow crab legs, garlic shrimp scampi and crispy fried shrimp. 2020 may have gotten off to a rocky start, but that doesn’t mean Hong Kong’s ever-booming food scene is pressing pause. It’s no secret that Tsim Sha Tsui is a buzzing hive of gastronomic activity these days — as proven by the record number of new restaurants opening around K11 Musea, West Kowloon Art Park and the Hong Kong Museum of Art this month. The cheerful seafood spot is an excellent place to park yourself for a few hours on a fine day, slurping fresh oysters and indulging in succulent seafood platters of grilled shrimp, fried fish and fragrant steamed mussels. Javascript is disabled!common.-_please_enable_js. From delicate dim sum to soul-warming hot pot; authentic Thai street food and French-Indian The restaurant utilises female Yamato Nikudori chicken, prized for its intense flavour and tenderness, sourced from Nara City in southeastern Japan. A subtle hint of yuzu lifts the meaty broth, while a selection of gyoza and hand-picked Japanese sakes are essential complements to the spread. Slated to open on Peel Street this month, the approachable, straight-forward concept embraces the same tightly edited one-page menu concept of popular pasta bar, Pici — this time with a focus on delicious homemade pizzas. Afuri Ramen, i.t orange forest, 2/F, The One, 100 Nathan Road, Tsim Sha Tsui, Hong Kong, +852 2815 2177. View ratings, addresses and opening hours of best restaurants. From pillowy, Neapolitan-style, In an age where we’re driven to rethink social a, The ever-popular Lady M mille crêpe cake gets an, Hopping on the Samsung ZFold2 bandwagon? Sign up for our newsletters to have the latest stories delivered straight to your inbox every week. Elsewhere in town, two well-known F&B groups open duelling pizzerias, and ramen chains continue to multiply across the city. Map updates are paused. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Adding to Hong Kong’s repertoire of ramen restaurants is Afuri, the famous noodle joint founded in 2001. Here’s where to kick off 2020 with the best new restaurants to book this month. Expect a fun, contemporary interior, an affordable beverages list, and a handful of well-thought-out starters and desserts to complement the perfected pies. FAM, West Kowloon Art Park, Tsim Sha Tsui, Hong Kong, +852 2866 3667. Hungry diners can also DIY their spread with a choice of protein (think Atlantic salmon and soft shell crab) paired with a base of udon noodles, fried rice, or tortilla. The Pizza Project, G/F, 26 Peel Street, Central, Hong Kong. Here’s where to kick off 2020 with the best new restaurants to book this month. We have suggestions. 6/F, Four Seasons Hong Kong, 8 Finance St, Central, Hong Kong; 3196 8888; fourseasons.com Pirata Few restaurants can attest to reaching their fifth anniversary in Hong Kong’s unforgiving F&B scene, and fewer yet can claim to be the namesake of an entire restaurant group, yet Pirata can admit to both. A small selection of appetisers, salads and desserts round out the bistro-style menu, while drinks include cheerful HK$60 per glass pours and few classic cocktails. In 2016, Afuri extended to its first US outpost, and this month, will open its debut Hong Kong flagship inside the new i.t concept flagship in The One. You'll wa, Good news for fans of the cha chaan teng French to, Slated for official launch on the 19 November, Hon, With this year's Mid-Autumn celebrations on the ho, Net-A-Porter is launching a beauty advent calendar, There’s never a bad time to sip a Negroni, thoug. Hong Kong Tourism Hong Kong Hotels Hong Kong Bed and Breakfast New to the mix is FAM, a Chinese food destination exploring the intersection of gastronomy, music and art. The salty ocean flavour cuts through the richness of the pork, the broth topped with truffle sauce and porcini oil, sous-vide pork slices, and wheat noodles. Here, guests can partake in the iconic tradition of afternoon tea at Fortnum’s, or opt for the full a la carte menu with delicious dinner items ranging from an excellent rendition of black pudding scotch egg, to Welsh rarebit and Fortnum’s own brand of smoked salmon with soda bread. Shu K, Shops 412-413, 4/F, K11 Musea, 18 Salisbury Road, Tsim Sha Tsui, Hong Kong, +852 2545 3288. All rights reserved. Wash it down with the signature range of teas or grab a well-shaken cocktail at the bar for a special treat. Alternatively, chomp down on a hot buttered lobster roll, chased down with an ice-cold mug of local Gweilo craft beer.

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